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"French Boule" (sized horizontal loaf),"Bourguignonne" (wide, flat loaf), and"Bouquet de foie" (flat bread with filling) are just three of the very famous and best-known names of French bread. In reality, there's a lot of confusion in regards to what type of bread is truly French. Each of three names actually come from the words beau and gloomy, which roughly translat

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